SIC Code

List of SIC Codes of activities containig baked bread

If you need the SIC Code for an business or economic activity related with the search baked bread here is the answer.

SIC Code for BAKED BREAD

There are 11 results found searching for BAKED BREAD

  • Activity: tiles and construction products, made of baked clay (manufacture)
    SIC Code: 23320 | Description: Manufacture of bricks, tiles and construction products, in baked clay
  • Activity: manufacture of bricks, tiles and construction products, in baked clay
    SIC Code: 23320 | Description: Manufacture of bricks, tiles and construction products, in baked clay
  • Activity: bread (retail)
    SIC Code: 47240 | Description: Retail sale of bread, cakes, flour confectionery and sugar confectionery in specialised stores
  • Activity: bread (wholesale)
    SIC Code: 46360 | Description: Wholesale of sugar and chocolate and sugar confectionery
  • Activity: bread rolls (manufacture)
    SIC Code: 10710 | Description: Manufacture of bread; manufacture of fresh pastry goods and cakes
  • Activity: bread and flour confectionery baking (manufacture)
    SIC Code: 10710 | Description: Manufacture of bread; manufacture of fresh pastry goods and cakes
  • Activity: bread baking including rolls (manufacture)
    SIC Code: 10710 | Description: Manufacture of bread; manufacture of fresh pastry goods and cakes
  • Activity: perishable food preparations of bread , pastry or cake (manufacture)
    SIC Code: 10890 | Description: Manufacture of other food products n.e.c.
  • Activity: flour mixes and prepared blended flour and dough for bread (manufacture)
    SIC Code: 10611 | Description: Grain milling
  • Activity: retail sale of bread , cakes, flour confectionery and sugar confectionery in specialised stores
    SIC Code: 47240 | Description: Retail sale of bread, cakes, flour confectionery and sugar confectionery in specialised stores
  • Activity: manufacture of bread ; manufacture of fresh pastry goods and cakes
    SIC Code: 10710 | Description: Manufacture of bread; manufacture of fresh pastry goods and cakes